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The Team

We cook with passion and a lot of heart. Fresh, regional and healthy.

And yes, American diner food can be healthy too. Our products are homemade and 100% additive-free.

We source as much as we can from the region and if this is not possible at least from Switzerland. 

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Michael "Big Mike" Aebersold

Chef and founder of Mike mit'm Bike

Steffi Hartmann

Chef and founder of Waldbrunch

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